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Category Food & Dining
Tags food meetings

Clandestine Dinner Party - July 16th: Absinthe Makes the Heart Grow Fonder

Tuesday, Jul 16, 2013 7:00p

Absinthe Makes the Heart Grow Fonder
Please join us on Tuesday, July 16th, as we celebrate the wonders of the ever enchanting Absinthe. Our dinner this month is a collaborative effort with La Clandestine Absinthe, handcrafted in the birthplace of Absinthe, Couvet, Switzerland. We are co-hosting this event with La Clandestine's Global Brand Director, Allan Moss who will be here from Switzerland to talk to us about the elixir and it's pairings. Our chef this month is Gerard Maras, who has been in New
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