Ring in 2014 at Superior Seafood's New Year's Eve Bash!
Fresh Louisiana classics and live entertainment by John “Papa” Gros from 10 p.m. to 1 a.m. at the annual New Year’s Eve Bash on Tuesday, Dec. 31. Beginning at 4 p.m., guests can indulge in a four-course prix fixe menu or choose favorites off the daily menu. Superior Seafood’s New Year’s Eve four-course menu is priced at $45 and an additional $25 per guest for wine pairings. Complimentary champagne will be served to guests as they countdown the minutes and toast to the New Year.
Created by ehrhardt365
4338 St Charles Ave.
New Orleans, LA 70116