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Price Free
Age Suitability All Ages
Category Food & Dining
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We Live to Eat Whole Foods Demo - Chef Alon Shaya

Monday, Aug 25 6:00p to 8:00p

Gourmands can get an advance taste of the Louisiana Restaurant Association Greater New Orleans Chapter’s (LRA) highly anticipated annual culinary promotion – We Live to Eat (WLTE) Restaurant Week, September 8-14, 2014. On Monday, August 25th Chef Alon Shaya of Domenica will showcase their Shaved Brussels Sprouts Salad with Golden Raisins, Toasted Almonds & Creole Mustard from their WLTE menu at an exclusive cooking demonstration to be held at Whole Foods Market.

Created by morganbrosman

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